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  • Meat: OECD-FAO Agricultural Outlook 2025-2034
    The OECD-FAO Agricultural Outlook 2025-2034 provides a comprehensive assessment of the ten-year prospects for agricultural commodity and fish markets at national, regional, and global levels Key trends include rising consumption of animal-source foods, mainly by a growing, more affluent and urbanised population in middle-income countries Global agricultural and fish production is expected to
  • OECD-FAO Agricultural outlook 2025-2034
    Poultry has advantages over other meats in terms of short production cycles, high feed conversion efficiency (yielding more meat per unit of feed), lower overall production costs, and the ability to be raised close to rapidly urbanising markets
  • OECD-FAO Agricultural outlook 2025-2034
    This chapter presents key findings on consumption, production, trade, and prices of agricultural and fish commodities covered in the OECD-FAO Agricultural Outlook, as well as developments in key sectoral indicators over the 2025-2034 period
  • Meat: OECD-FAO Agricultural Outlook 2023-2032
    The OECD-FAO Agricultural Outlook 2023-2032 provides a consensus assessment of the ten-year prospects for agricultural commodity and fish markets at national, regional, and global levels, and serves as a reference for forward-looking policy analysis and planning Recent surges in agricultural input prices experienced over the last two years have raised concerns about global food security This
  • OECD-FAO Agricultural Outlook 2025-2034 - s3. rsbp-mn. org
    The OECD–FAO Agricultural Outlook 2025-2034 provides a comprehensive assessment of the ten-year prospects for agricultural commodity and fish markets at national, regional, and global levels Jointly produced by the OECD and FAO, in collaboration with their Members and international commodity organisations, the Outlook serves as a forward-looking reference to support evidence-based policy
  • OECD-FAO Agricultural Outlook 2025-2034 | Knowledge for policy
    The OECD-FAO Agricultural Outlook 2025-2034 provides a comprehensive assessment of the ten-year prospects for agricultural commodity and fish markets at national, regional, and global levels Rising incomes, especially in middle-income economies, are expected to increase the daily per capita caloric intake of meat, dairy, fish, and other animal products by 6% over the next decade However, in
  • Understanding the OECD-FAO Agricultural Outlook and the Future of Poultry
    The OECD-FAO Agricultural Outlook provides a detailed analysis of this trend and offers projections for the next decade The demand for poultry meat is expected to continue its upward trajectory, driven by its affordability, lower production costs compared to other meats, and consumer perceptions of it being a healthier protein source
  • OECD-FAO Agricultural Outlook 2025-2034 - World | ReliefWeb
    The OECD-FAO Agricultural Outlook 2025-2034 serves as a key global reference on medium-term prospects for agricultural and fish markets at national, regional and global levels
  • The lessons of 2025 for poultry and feed producers
    OECD-FAO 10-Year Outlook (2025–2034) The OECD-FAO Agricultural Outlook 2025–2034, released in July 2025, projects global poultry meat production will grow by over 19% to 173 4 million MT by 2034 compared to the 2022–24 average Poultry will account for the majority of additional meat consumption globally, driven by: Affordability relative to beef and pork, especially in price-sensitive
  • Global poultry production – Situation and outlook
    Content Trends in global poultry meat production, consumption and trade Economics of typical broiler farms in selected countries Emerging and concerning issues in the global poultry sector Projections of global poultry meat production, prices and





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