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acclimatization    
n. 服水土,顺应,适应环境

服水土,顺应,适应环境

acclimatization
n 1: adaptation to a new climate (a new temperature or altitude
or environment) [synonym: {acclimatization}, {acclimatisation},
{acclimation}]

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  • Cracking the Code: A Step-by-Step Guide on How to Take the Skin Off a . . .
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  • How to Hollow Out a Coconut: 13 Steps to Remove Coconut Meat - wikiHow
    Whether you're cracking open a coconut for the juice, making a yummy recipe, or even using the shell for a craft, there are simple steps you can follow to cut open a coconut at home And once you do, you’ll be able to remove the coconut meat and enjoy it as a tasty snack or dessert topping!
  • How to Husk a Coconut With Any Tool You Have - ScienceInsights
    Husking a coconut means removing the thick, fibrous outer layer to expose the hard brown shell underneath That fiber layer makes up about 35% of the fruit’s total mass, so there’s real work involved The good news: people have been doing this by hand for centuries, and you only need one simple tool for most methods What You’re Actually Removing A whole coconut has three layers The
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    Learn how to open a coconut to get all the refreshing water and sweet meat out of the tough shell in just a few easy steps Opening a coconut and extracting the water is much easier than it looks—just follow our test kitchen's top tips and tricks
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    Learn how to crack open a coconut at home in just 1 minute using a simple knife method No special tools needed - get fresh coconut meat and water fast
  • Unlocking the Coconut: A Step-by-Step Guide on How to Scrape Inside a . . .
    Simply peel the skin away from the coconut meat, starting at one end and working your way around the coconut Alternatively, you can also use a spoon to scoop out the coconut meat and then use your fingers or a paper towel to remove the brown skin
  • How to peel coconut? - Chefs Resource
    However, peeling a coconut can be quite a challenge if you don’t know the proper technique In this article, we will guide you through the steps of peeling a coconut to unlock its delicious, tropical goodness
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